CHINOOK

Apricot, Grapefruit and Resinous

QUICK SPECIFICATION

Genetic Origin
From a cross between Petham Golding and a USDA-selected male with high alpha-acids and good storage properties.
Yield
2,000 - 2,500 kg/ha
Main Growing Country
USA

CHEMICAL INGREDIENTS - BITTER COMPONENTS

Alpha-Acid
12.0 - 14.0 %
Beta-Acid
3.0 - 4.0 %
Co-Humulone % rel
29.0 - 34.0
Hard Resins : Alpha-Acid
0.21 - 0.32

AROMA COMPONENTS

Total Oils
1.5 - 2.5 ml/100g
Beta-Caryophyllene: Humulene
0.44
Farnesene % of total Oil
0.0 - 1.0
Linalool % of total Oil
0.2 - 0.4
Linalool : Alpha-Acid
0.01 - 0.02

Aroma Evaluation

Resinous
Citrusy
Fruity
Floral
Herbal

Rated by the smell of raw products on a scale of 0-5

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03 9872 6811

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