Callista

Pleasant Hoppy Note, Intensively Fruity, Apricot, Passionfruit, Red Berries

QUICK SPECIFICATION

Genetic Origin
Hallertauer Tradition x Hüll male breeding line
Main Growing Country
Germany
Acreage (ha)
73
Maturity
Medium to Late

CHEMICAL INGREDIENTS - BITTER COMPONENTS

Alpha-Acid
2.0 - 5.0%
Beta-Acid
5.0 - 10.0%
Co-Humulone rel.
15 - 21%

AROMA COMPONENTS

Total Oils
0.7 - 1.5 ml/100g

POLYPHENOLES

Xanthohumol (EBC 7.7)
0.3 - 0.6%

RESISTANCE AGAINST DISEASES

Powdery mildew
Resistant
Aphid
Tolerant
Downy mildew
Resistant
Wilt diseases
Resistant

Aroma Evaluation

Citrusy
Fruity
Floral
Herbal
Spicy
Resinous
Sugary
Other

Rated by the smell of raw products on a scale of 0-5

Order 'Callista' Now

VICTORIA (HEAD OFFICE)

03 9872 6811

WESTERN AUSTRALIA

08 9395 7399