Light Stable Aroma Extract

Dark brown, semisolid extract containing hop essential oils and waxes.

OVERVIEW

Light Stable Aroma Extract (LSAE) is an enriched hop oil product derived from CO2 extract.

LSAE is light stable and free of hop bitter acids.

LSAE can be added early to the wort kettle as an antifoam agent. If added late in the boil, this product imparts a distinct hop aroma to beer.

LSAE does not contribute to the sensory bitterness of beer.

FLAVOR

LSAE provides hop aroma when added to the kettle. Late kettle additions enhance the hop character of the finished beer.

Quick Specs

Iso-alpha acids
below detection limit
Alpha acids
below detection limit
pH
7.5 – 8.0
Viscosity
35 – 50 mPas at 50 °C (122 °F)
Density
1.0 g/ml at 20 °C (68 °F)

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